Introduction to Nutrition

Learn about the core elements of nutrition including healthy eating, properties of food, how to tailor a diet to a specific goal related and eating disorders.

81 Students
Unlimited Access

Course Highlights

  • Includes 1 hour of video content spread over 18 lectures, a coursebook and assessment.
  • Be able to inform other about the different beneficial properties of vitamins and minerals, fats, water and a what constitutes a balanced diet.
  • Learn about how to implement diets for weight loss, weight gain, dietary advice for a meat-free diet or information to help improve health conditions.
  • Discover different diseases related to poor nutrition and eating disorders, how to use food as medicine, along with diets specific to children and the elderly.
  • This course is suitable for those who are looking for a new career in Nutrition or wish to add these eating habits to their lifestyle.

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Certificate of Completion

Introduction to Nutrition

Karen E. Wells
Karen E. Wells, Course Teacher

Of Course Learning is a UK Registered Learning Provider (UKPRN: 10055565)

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Price
£49
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Course Facts

Lectures 18
Language English
Prerequisites There are no prerequisites for this course.
Access Unlimited

Course Teacher

Karen E. Wells

KEW Training Academy Ltd

More Info

In this modern world of hidden sugars, false-advertising and on-the-go food, it's tough to know when you are truly eating nutritiously. This course will give you an understanding of the elements that constitute a nutritious diet and how to advise others. You will learn about the beneficial properties of foods and different types of dieting for people of all ages.

The teacher guiding you through this course, is Karen E Wells an established therapist & tutor with year’s of experience at successfully helping thousands of clients and students to move forward in life. She is a member of The Newton Institute training team in California & Europe and established The KEW Training Academy Ltd.

This course is both suitable for individuals looking to launch a career in Nutrition as an independent nutritionist or those who want to acquire a working knowledge of nutrition and healthy eating.